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 <title>all marine biology stories</title>
 <link>http://harvardscience.harvard.edu/topic/4169</link>
 <description>Stories within a topic (RSS)</description>
 <language>en</language>
<item>
 <title>When fish first started biting</title>
 <link>http://harvardscience.harvard.edu/animal-vegetable-mineral/articles/when-fish-first-started-biting</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;Before fish began to invade land, about 365 million years ago, they had some big problems to solve. They needed to come up with new ways to move, breathe, and eat.&lt;/p&gt;&lt;p&gt;Take the latter, for example. Fish usually pucker up and suck prey into their mouths. But air is 900 times less dense than water, so land-livers must bite into their food to get a meal. Researchers at Harvard University have just completed a study that gives a clear picture of how that change was made.&lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://harvardscience.harvard.edu/animal-vegetable-mineral/articles/when-fish-first-started-biting&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <pubDate>Tue, 10 Jul 2007 14:20:30 -0400</pubDate>
 <dc:creator />
 <guid isPermaLink="false">4295 at http://harvardscience.harvard.edu</guid>
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 <title>Study shows benefits of eating fish greatly outweigh risks</title>
 <link>http://harvardscience.harvard.edu/medicine-health/articles/study-shows-benefits-eating-fish-greatly-outweigh-risks</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;Many studies have shown the nutritional benefits of eating fish  (finfish or shellfish). Fish is high in protein and omega-3 fatty  acids. But concerns have been raised in recent years about  chemicals found in fish from environmental pollution, including  mercury, PCBs and dioxins. That has led to confusion among the  public - do the risks of eating fish outweigh the benefits?
&lt;p&gt;Researchers from the Harvard School of Public Health (HSPH)  tackled that question by undertaking the single most  comprehensive analysis to date of fish and health. In the first  review to combine the evidence for major health effects of  omega-3 fatty acids, major health risks of mercury, and major  health risks of PCBs and dioxins in both adults and infants/ young children, the results show that the benefits of eating a  modest amount of fish per week - about 3 ounces of farmed  salmon or 6 ounces of mackerel - reduced the risk of death  from coronary heart disease (CHD) by 36 percent.
&lt;p&gt;Notably, by combining results of randomized clinical trials, the  investigators also demonstrated that intake of fish or fish oil  reduces total mortality - deaths from any causes - by 17  percent.
&lt;p&gt;Included with the paper, which appears in the Oct. 18, 2006,  issue of The Journal of the American Medical Association (http:// jama.ama-assn.org/), is the first comprehensive summary of  levels of omega-3 fatty acids, mercury, PCBs and dioxins in  various species of fish and other foods, including chicken, beef,  pork, butter and eggs.
&lt;p&gt;The research was supported by the National Institutes of Health.&lt;/p&gt;
</description>
 <pubDate>Mon, 26 Mar 2007 05:46:48 -0400</pubDate>
 <dc:creator>70652986</dc:creator>
 <guid isPermaLink="false">3592 at http://harvardscience.harvard.edu</guid>
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 <title>Marine biology mystery solved</title>
 <link>http://harvardscience.harvard.edu/animal-vegetable-mineral/articles/marine-biology-mystery-solved</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;Harvard School of Dental Medicine (HSDM) researcher Martin Nweeia has just answered a marine science question that had eluded the scientific community for hundreds of years: why does the narwhal, or &quot;unicorn,&quot; whale have an 8-foot-long tooth emerging from its head, and what is its function? Nweeia, a clinical instructor in restorative dentistry and biomaterials sciences at HSDM, will be presenting his conclusions at the 16th Biennial Conference on the Biology of Marine Mammals in San Diego.&lt;/p&gt;
&lt;p&gt;&lt;a href=&quot;http://harvardscience.harvard.edu/animal-vegetable-mineral/articles/marine-biology-mystery-solved&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <pubDate>Thu, 19 Jul 2007 14:55:11 -0400</pubDate>
 <dc:creator>50443248</dc:creator>
 <guid isPermaLink="false">4470 at http://harvardscience.harvard.edu</guid>
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 <title>Marine biology mystery solved</title>
 <link>http://harvardscience.harvard.edu/medicine-health/articles/marine-biology-mystery-solved</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;The narwhal has a tooth, or tusk, which emerges from the left  side of the upper jaw and is an evolutionary mystery that defies  many of the known principles of mammalian teeth. The tooth&#039;s  unique spiral, the degree of its asymmetry to the left side, and  its odd distribution among most males and some females are all  unique expressions of teeth in mammals. The narwhal is usually  13 to 15 feet in length and weighs between 2,200 and 3,500  pounds. Its natural habitat is the Atlantic portion of the Arctic  Ocean, concentrating in the Canadian High Arctic: Baffin Bay,  Davis Strait, and northern Hudson Bay. It is also found in less  numbers in the Greenland Sea, extending to Svalbard to  Severnaya Zemlya off the coast of Russia.
&lt;p&gt;Harvard School of Dental Medicine researcher Martin Nweeia has  discovered that the narwhal&#039;s tooth has hydrodynamic sensor  capabilities. Ten million tiny nerve connections tunnel their way  from the central nerve of the narwhal tusk to its outer surface.  Though seemingly rigid and hard, the tusk is like a membrane  with an extremely sensitive surface, capable of detecting  changes in water temperature, pressure, and particle gradients.  Because these whales can detect particle gradients in water, they  are capable of discerning the salinity of the water, which could  help them survive in their Arctic ice environment. It also allows  the whales to detect water particles characteristic of the fish that  constitute their diet. There is no comparison in nature and  certainly none more unique in tooth form, expression, and  functional adaptation.
&lt;p&gt;&quot;Why would a tusk break the rules of normal development by  expressing millions of sensory pathways that connect its  nervous system to the frigid arctic environment?&quot; says Nweeia.  &quot;Such a finding is startling and indeed surprised all of us who  discovered it.&quot; Nweeia collaborated on this project with Frederick  Eichmiller, director of the Paffenbarger Research Center at the  National Institute of Standards and Technology, and James  Mead, curator of marine mammals at the National Museum of  Natural History of the Smithsonian Institution.
&lt;p&gt;Nweeia studied the whales during four trips to the Canadian  High Arctic. In the past, many theories have been presented to  explain the tooth&#039;s purpose and function, none of which have  been accepted as definitive. One of the most common is that the  tooth is used to display aggression between males, who joust  with each other for social hierarchy. Another is that the tooth is  a secondary sexual characteristic, like a peacock&#039;s feathers or a  lion&#039;s mane.
&lt;p&gt;Nweeia&#039;s findings point to a new direction of scientific  investigation. Fewer than 250 papers have been published about  the narwhal, and many offer conflicting results. Because of its  Arctic habitat and protected status in Canada, the whale is  difficult to study. Nweeia has brought together leaders from the  fields of marine mammal science, dental medicine, engineering,  mathematics, evolutionary biology, anatomy, and histology.
&lt;p&gt;The sensory connections discovered by Nweeia and his  colleagues also are capable of tactile ability. Narwhals are known  for their &quot;tusking&quot; behavior, when males rub tusks. Because of  the tactile sensory ability of the tusk surface, the whales are  likely experiencing a unique sensation.
&lt;p&gt;Results from the team&#039;s research already has practical  applications; studies about the physical makeup of the tusk,  which is both strong and flexible, provide insight into ways of  improving restorative dental materials. (An 8-foot-long tooth  can yield one foot in any direction without breaking). Nweeia  also leads the Narwhal Tooth Expeditions and Research  Investigation, founded in 2000, which combines scientific  experts with Inuit elders, who have collected notes for hundreds  of years, to discover the purpose and function of the narwhal  tusk.
&lt;p&gt;Nweeia, a clinical instructor in restorative dentistry and  biomaterials sciences at HSDM, presented his conclusions Dec.  13, 2005 at the 16th Biennial Conference on the Biology of  Marine Mammals in San Diego.
&lt;p&gt;This work was funded by Harvard School of Dental Medicine, the  National Geographic Society, Sunstar Butler, the Smithsonian  Institution Center for Arctic Studies, Astro-Med Inc., and  Fisheries and Oceans, Canada.&lt;/p&gt;
</description>
 <pubDate>Mon, 26 Mar 2007 05:42:57 -0400</pubDate>
 <dc:creator>70652986</dc:creator>
 <guid isPermaLink="false">3580 at http://harvardscience.harvard.edu</guid>
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 <title>Research in brief</title>
 <link>http://harvardscience.harvard.edu/animal-vegetable-mineral/articles/research-brief</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;Marine bacteria may help in myeloma therapy&lt;/p&gt;
&lt;p&gt;An anti-cancer compound derived from bacteria dwelling in ocean-bottom sediments appears in laboratory tests to be a potent killer of drug-resistant multiple myeloma cells, and potentially with less toxicity than current treatments, report Dana-Farber Cancer Institute researchers in the November issue of Cancer Cell. Multiple myeloma is a currently incurable cancer of the bone marrow that causes a plunge in the production of vital red and white blood cells.&lt;/p&gt;
&lt;p&gt;The experimental compound, NPI-0052, has been found to block or inhibit cancer cells&#039; proteasomes from working effectively. The proteasomes work as a cell&#039;s &quot;garbage disposal,&quot; chewing up and disposing of old, unwanted proteins. With their proteasome jammed, cells die from the backup of damaged proteins.&lt;/p&gt;
&lt;p&gt;The compound will be moved into Phase I clinical trials in early 2006, say officials of Nereus Pharmaceuticals in San Diego, the developer of NPI-0052. The compound will be tested as a single agent and subsequently in combination with other treatments.&lt;/p&gt;
&lt;p&gt;Read the full story.&lt;/p&gt;
&lt;p&gt;Meditation associated with changes in brain, aging&lt;/p&gt;
&lt;p&gt;The regular practice of meditation appears to produce structural changes in areas of the brain associated with attention and sensory processing. An imaging study led by Massachusetts General Hospital (MGH) researchers showed that particular areas of the cerebral cortex, the outer layer of the brain, were thicker in participants who were experienced practitioners of a type of meditation commonly practiced in the United States and other Western countries. The article appears in the Nov. 15 issue of NeuroReport, and the research was presented Nov. 14 at the Society for Neuroscience meeting in Washington, D.C.&lt;/p&gt;
&lt;p&gt;&quot;Our results suggest that meditation can produce experience-based structural alterations in the brain,&quot; says Sara Lazar of the MGH Psychiatric Neuroimaging Research Program, the study&#039;s lead author. &quot;We also found evidence that meditation may slow down the aging-related atrophy of certain areas of the brain.&quot;&lt;/p&gt;
&lt;p&gt;For the full story, visit &lt;a href=&quot;http://www.massgeneral.org/news/releases/111105lazar.html&quot; title=&quot;http://www.massgeneral.org/news/releases/111105lazar.html&quot;&gt;http://www.massgeneral.org/news/releases/111105lazar.html&lt;/a&gt;.&lt;/p&gt;
&lt;p&gt;- Compiled by Alec Solomita&lt;/p&gt;
</description>
 <pubDate>Fri, 20 Jul 2007 10:08:50 -0400</pubDate>
 <dc:creator>50443248</dc:creator>
 <guid isPermaLink="false">4491 at http://harvardscience.harvard.edu</guid>
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 <title>The tale of the tail</title>
 <link>http://harvardscience.harvard.edu/animal-vegetable-mineral/articles/tale-tail</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;Sharks&#039; tails have always mystified biologists. Their relatives, hundreds of different species of fish, happily push themselves through the water with symmetrical tails that move from side to side. But most sharks are asymmetrical; the top part of their tails is larger than the bottom part, sometimes grossly so. George Lauder and Cheryl Wilga decided to look into this uneven enigma. Lauder is a professor of biology at Harvard University who has a life-long interest in the design of animals that live in water. He often works with Wilga, a biologist at the University of Rhode Island. The Navy helps support their research because the things they learn could lead to robotic submarines that move more like fish and less like robots. Using a complicated setup of laser light sheets that four dogfish swim through, high-speed video cameras, and sophisticated computer software, the researchers studied the flow of water over their asymmetric tails. Wilga and Lauder described this setup and their results in the Aug. 19, 2004, edition of the journal Nature. While a symmetrical fish tail leaves a one-part wake behind, the shark experiments clearly show a two-part wake. The larger upper lobe of a shark&#039;s tail cuts the oncoming water slightly before the smaller lower lobe. This creates a wake within a wake, giving the shark both thrust and lift, both forward and upward motion.&lt;/p&gt;
</description>
 <pubDate>Mon, 26 Mar 2007 05:35:29 -0400</pubDate>
 <dc:creator>70652986</dc:creator>
 <guid isPermaLink="false">3503 at http://harvardscience.harvard.edu</guid>
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 <title>Scientists show how fish save energy by swimming in schools</title>
 <link>http://harvardscience.harvard.edu/animal-vegetable-mineral/articles/scientists-show-how-fish-save-energy-swimming-schools</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;Researchers at Harvard University and the Massachusetts Institute of Technology have provided new insights into the hydrodynamic benefits fish reap by swimming in schools. &quot;The annual upstream voyage of fish to spawn has long been viewed as one of the classic struggles of the natural world, but our work suggests that this journey may not be nearly as exhausting and heroic as it appears,&quot; says author James C. Liao, a graduate student in Harvard&#039;s Department of Organismic and Evolutionary Biology. &quot;Rather than swimming blindly upstream through turbulence, swimming fish use specific body motions to yield to natural eddy formations, using energy in the environment to direct their bodies upstream without much muscular investment.&quot; The results are reported in the Nov. 28, 2003 issue of the journal Science. Liao was joined in this research by George V. Lauder, professor of biology and Alexander Agassiz Professor of Zoology in the Museum of Comparative Zoology at Harvard, and by David N. Beal and Michael S. Triantafyllou at M.I.T. The work was supported by grants from Sigma Xi, the American Museum of Natural History, the Robert A. Chapman Memorial Scholarship at Harvard, and the National Science Foundation, as well as an M.I.T. Sea Grant.&lt;/p&gt;
</description>
 <pubDate>Mon, 26 Mar 2007 05:32:59 -0400</pubDate>
 <dc:creator>70652986</dc:creator>
 <guid isPermaLink="false">3441 at http://harvardscience.harvard.edu</guid>
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 <title>Sea squirt cancer drug under test</title>
 <link>http://harvardscience.harvard.edu/medicine-health/articles/sea-squirt-cancer-drug-under-test</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;In the United States, researchers at three Harvard University-affiliated hospitals -- Massachusetts General Hospital, Dana-Farber Cancer Institute, and Brigham and Women&#039;s Hospital -- have been testing a powerful drug on patients with breast, ovarian, and prostate cancer. &quot;Tests show that the drug has been active enough to expand these trials,&quot; says Bruce Chabner, a professor of medicine at Harvard Medical School. The drug comes from sea squirts, vase-shaped sacs of tough tissue that filter food particles from ocean water with the help of two siphonlike openings at the top. The drug derived from sea squirts is so incredibly powerful, only 0.05 ounce is enough to treat 100 patients. According to Elias J.&lt;/p&gt;
&lt;p&gt;&lt;a href=&quot;http://harvardscience.harvard.edu/medicine-health/articles/sea-squirt-cancer-drug-under-test&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <pubDate>Mon, 26 Mar 2007 05:21:16 -0400</pubDate>
 <dc:creator>70652986</dc:creator>
 <guid isPermaLink="false">3169 at http://harvardscience.harvard.edu</guid>
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 <title>Marine science expert monitoring Boston Harbor pollution</title>
 <link>http://harvardscience.harvard.edu/environments/articles/marine-science-expert-monitoring-boston-harbor-pollution</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;Harvard researcher James Shine is currently researching pollutants in the sediment of Boston Harbor and other harbors. He is crafting criteria for the Environmental Protection Agency that would measure pollution by amounts in sediment, not just in the water itself, giving a more accurate picture of the ecosystem. When he was in graduate school, &quot;nobody really knew how Boston Harbor or Massachusetts Bay functioned,&quot; said Shine, now an assistant professor of aquatic chemistry in the Department of Environmental Health at the Harvard School of Public Health &quot;Scientists were needed, and I was interested in learning how science is used to make decisions about the environment.&quot; Today Shine is an expert on the harbor that sparked his academic career, and his knowledge is in demand now more than ever as the Boston Harbor cleanup project enters a new and somewhat controversial stage that could affect the entire Massachusetts Bay.&lt;/p&gt;
</description>
 <pubDate>Mon, 26 Mar 2007 05:04:59 -0400</pubDate>
 <dc:creator>70652986</dc:creator>
 <guid isPermaLink="false">2770 at http://harvardscience.harvard.edu</guid>
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 <title>Understanding how fish swim</title>
 <link>http://harvardscience.harvard.edu/medicine-health/articles/understanding-how-fish-swim</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;The pattern is hard to see at first because the movement seems to happen in the blink of an eye. The only thing that makes it visible at all is the fact that the bluegill sunfish in George Lauder&#039;s experiment is swimming through water that is awash with tiny silvery glass beads that catch the light and reveal the fluid&#039;s movement. &quot;That&#039;s the fish&#039;s pectoral fin,&quot; Lauder says, pointing to the grainy, black-and-white-picture. &quot;It&#039;s slowed down because the camera was taking 250 images per second. But do you see the way the water is moving in a sort of loop behind it?&quot; Lauder is in the midst of conducting what may be the most thorough and technologically sophisticated study to date of how fish swim.&lt;/p&gt;
&lt;p&gt;&lt;a href=&quot;http://harvardscience.harvard.edu/medicine-health/articles/understanding-how-fish-swim&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <pubDate>Mon, 26 Mar 2007 05:08:28 -0400</pubDate>
 <dc:creator>70652986</dc:creator>
 <guid isPermaLink="false">2858 at http://harvardscience.harvard.edu</guid>
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